We are delighted to share some exciting news with our Southern California bakers. Farmer Direct Foods’ regenerative baking flours are now gracing the shelves at Bristol Farms!
Bristol Farms, a renowned upscale grocery chain with 19 stores throughout Southern California, has been a household name since its inception. Founded in 1982 by Irv Gronsky and Mike Burbank, the vision was clear: to blend the friendliness and quality of a neighborhood butcher, baker, and specialty grocer all under one roof. Their mission? To offer guests the freshest, tastiest foods available.
Bristol Farms has consistently strived to create a shopping experience unlike any other. From introducing restaurant-quality sushi to supporting innovative founders, responsible ranchers, and family farms, they’ve continuously pushed the envelope. Their core values align beautifully with our own commitment to regenerative agriculture.
(Check out our “Meet the Founders” feature on the Bristol Farms website)
Hayley Eckert, Farmer Direct Foods VP of Strategy & Sales, said, “We couldn’t be happier about our partnership with Bristol Farms. Their core values, just like ours, emphasize quality and sustainability. We appreciate their dedication to creating a unique shopping experience.”
As we dive headfirst into the holiday baking season, you can now find our premium regenerative baking flours at Bristol Farms. We invite you to celebrate sustainable baking with Farmer Direct Foods and Bristol Farms, where the freshest ingredients meet extraordinary service, culinary innovation, and a commitment to the community.
Join us in bringing people together around the cooking and sharing of good food!
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