Farmer Direct Foods Launches at Retail with Smart & Final
Fast growing regenerative flour brand chooses Smart & Final for retail launch New Cambria, Kansas — Farmer Direct Foods, a leading producer of regeneratively-grown, whole grain flours, is proud to announce its launch in retail at Smart & Final grocery stores. Originally founded by a group of passionate Kansas wheat farmers, Farmer Direct Foods is committed […]
King Arthur Baking Co. aims for 100% regeneratively grown wheat by 2030
King Arthur Baking Company recently announced a new sustainability plan, of which regeneratively grown wheat will play a major part. As King Arthur’s source of white whole wheat flour, Farmer Direct Foods will factor in as a key partner in the employee-owned company’s initiative. Read more at AgFunderNews.com.
FDF Featured in Commercial Baking
After its rebrand and acquisition by Heirloom Brands, Farmer Direct Foods, LLC (FDF) — a Kansas-based flour producer — is raising awareness of regenerative farming practices in the Sunflower State. Read more on Commercial Baking.
FDF featured in baking business
The acquisition of Farmer Direct Foods represents a major first step by Heirloom Brands in a strategy centered on premium food products oriented toward sustainability. Read more.
Farmer Direct Foods Unveils New Brand Identity Reflecting Company’s Grower Network and Leadership in Regenerative Farming Practices
Farmer Direct saves 40 million gallons of water per year through its climate-friendly farming methods New Cambria, Kansas — Following its recent purchase by Heirloom Brands, Kansas-based flour producer Farmer Direct Foods, Inc. — which has rebranded to Farmer Direct Foods, LLC (FDF)— is raising the awareness of regenerative farming in the state of Kansas. […]
FARMER DIRECT FOODS MEETS THE INCREASED DEMAND FOR FLOUR DURING THE COVID PANDEMIC
Farmer Direct Foods is helping meet the increased demand for flour during the COVID pandemic. Read More on WSJ
WHEN BAKERS DEMANDED MORE FLOUR, KING ARTHUR WENT TO THE MILLS
Farmer Direct Foods is increasing production to meet demand from King Arthur Flour. Read on Bloomberg
